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Jams and Chutneys
Dried fruits and vegetables
Casa da Geléia is listed in many international guidebooks: Lonnely Planet Frommer's FootPrint

hen one thinks of homemade products, memories of delicious recipes with the best ingredients and prepared for special occasions always come to mind. At the Casa da Geléia (Jam and Jelly House) it’s just like that. Well-known or exotic flavors, home recipes, a few secrets, and a wooden spoon - that’s the magic! All of our products are made with quality ingredients and fresh fruits, and preserved in sterilized glass jars (with a two year guarantee).
Lia, Ze´Carlos’ wife, was born in Lençóis and is responsible for the

Cozinhando a geléia
Lia fazendo geléia creativity and quality of everything that comes out of the hotel kitchen. Besides the large variety of jams and chutneys, she shows her skills in the preparation of international or regional dishes, as well as vegetarian fares. Lia’s food at the Casa da Geléia (Jam and Jelly House) is known everywhere for its quality and flavor.
  

 

 Dried Fruits and Vegetables:
Mamão, jaca, pineapple, banana, beringela and abobrinha

Chutneys:
Mango, pineapple, jaca,
and others:

 Jams:
Umbú, cajá, acerola,
jabuticaba, orange, mango,
lemmon, carambola, grape,
morango, apple, banana,
tamarindo, goiaba, groselha,
amora, pitanga, cambuí,
pimenta, and more.
  
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